Congratulations to Steve Macneilage, Rahim Sanders and Team Sawyer for surpassing their goal and raising over $10,000 to help in the fight against childhood cancer. Team Sawyer and the entire Vinnie’s family would like to thank everyone that contributed and came out to show their support at the St. Baldrick’s event on Sunday. We had a great turnout, everyone had a great time and all that hair is gone!
Its almost time for our upcoming dinner and auction with Get Stuff Done 4 Kids! On Thursday, May 3rd, we will be hosting a Fund Raising Event featuring a special 5-Course Dinner with Wine Pairings. Come experience this unique opportunity to support a great cause while enjoying some wonderful wines and Chef Tom’s delicious dishes. Only two seats remain, so don’t miss your opportunity to be a part of this amazing event!
It’s a great time to enjoy a lush, cool evening on our patio and try some of the wonderful features Chef Tom has in store for you this week.
Begin your meal with a bowl of steamed NC Clams with Bacon, Tomatoes, Spinach, Garlic, Linguini and Parmesan.
Our Raleigh City Farm Salad is a delightful mix of Local Strawberries, Housemade Farm Cheese, Pickled Red Onions, Easter Egg Radishes, Toasted Cornbread and Mixed Baby Lettuces tossed with a White Balsamic Vinaigrette.
Tomorrow, from our friends at Locals Seafood, we’ll have freshly caught NC Wahoo. Chef Tom will be grilling this hearty fish and serving it with some other robust spring flavors like Asparagus and Green Garlic.
Leaving room for dessert has never been more of a priority! Our newest Spring dessert will soon be your new favorite…Coconut Tart served with homemade Coconut-Rum Ice Cream and Pineapple Curd.
Raleigh City Farm Salad
This week’s Raleigh City Farm Salad is a delightful mix of Local Strawberries, Housemade Farm Cheese, Pickled Red Onions, Easter Egg Radishes, Toasted Cornbread Crumbles and Mixed Baby Lettuces tossed with a White Balsamic Vinaigrette.
Topped with a homemade Coconut-Rum Ice Cream and served with Pineapple Curd. Remember to save room for this sweet treat.