This Week's Culinary Delights
May brings warm sunshine and cool, breezy evenings – the perfect backdrop for dining on our covered patio. Join us to savor the season with Chef Alvin and his team's latest spring creations.
Fresh Catch of the Week
Follow us on Instagram or Facebook to discover Chef Alvin's latest seafood masterpiece, prepared with the finest seasonal ingredients.
Premium Cuts
Savor our limited-time offering of tender New Zealand Lamb Chops and succulent Bone-In Pork Chops, expertly prepared to your preference.
Surf & Turf Experience
Elevate your dining experience with our cold-water Maine lobster tail, perfect on its own or paired with your favorite premium steak.
Seasonal Dessert
House-made blueberry delight with fresh berries, silky lemon curd, and topped with whipped cream.
Take-Out Service
Enjoy Vinnie's excellence at home with our convenient take-out and curbside pickup options. Call us at 919-847-7319 to place your order.
Patio Dining
Experience al fresco dining on our covered patio, perfect for enjoying spring evenings in elegant comfort.
Safety First
We're committed to providing a safe and enjoyable dining experience while maintaining our high standards of service.
